by i_brew_it » Tue Feb 01, 2011 11:04 am
Looking forward to my first time around. Wanted to wish everyone good luck and stay safe out there. Seems awfully quiet on the forum this morning...

Also, I see that there are already some posts on the board over at the KW website.
Keg: Stone Arrogant Bastard Aged in a Bourbon Barrel
Keg: English Pale Ale
Keg: Dry Cider (D47 Yeast)
Tertiary: Saison Cider
Tertiary: Dry Cider (KV-1116 Yeast)
Secondary: Champagne Cider
On Deck: Funky Sour Cider
On Deck: Belgian Abbey Cider